Potatoes (cut in cubes) - 3 , medium
Same (refer the picture) - 200 gms
Garlic - 6 cloves
Green chillies (chopped) - 2
Turmeric - ½ tsp
Fenugreek - ½ tsp
Mustard oil - 1 tbsp
Salt to taste
· Heat oil in a pan and add fenugreek. When it turns light brown in color, add chopped green chillies and potato cubes.
· Sauté till the potatoes turn golden in color .add chopped same turmeric and salt to taste. Mix thoroughly. Cover and cook till all the veggies are done. Sauté in between.
· Add a little water if required. Aloo same is ready to eat.